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Air Popped Sorghum Grain - Subatomic Sea Salt

Mini Pops

Why It's Great

Great corn-free snack alternative

Made in a dedicated allergen-free facility

Only 100 calories per serving

Great source of dietary fiber & iron

Price $2.99

Ingredients

Air popped organic sorghum grain, organic safflower oil, sea salt

Certifications

  • Gluten free gfco gig
  • Kosher ou
  • Organic usda

Subatomic Sea Salt is Mini Pops with a traditional salted flavor. Using only the finest pure sea salt, these Mini Pops deliver a mega crunch with the natural, sweet flavor of air-popped sorghum and a salty enhancement.

Each bag contains 3oz of Mini Pops and the bags are 12" x 4". Every Mini Pops tastes great and is packed with a powerful CRUNCH that will satisfy your desire for a guilt-less, low in fat snack!
Based on ingredients used in this product and information provided by the vendor, this product meets the following criteria. Please see Manufacturing Facility Information and Special Comments to better determine potential for cross contamination.
  • casein free
  • corn free
  • egg free
  • fish free
  • gluten free
  • milk free
  • peanut free
  • potato free
  • rice free
  • sesame free
  • shellfish free
  • soy free
  • sulfite free
  • wheat free
  • yeast free
  • tree nut free
  • peanut free facility
  • tree nut free facility

Manufacturing Facility Information

Manufactured in an allergen-free facility: free of egg, fish, peanut, shellfish, tree nut and wheat. Facility also manufactures products that contain dairy and soy. Equipment used also processes products that contain dairy.

Made in the USA. Gluten tests to less than 10 ppm (ideal for celiacs and those with gluten intolerance/sensitivity). Machinery is cleaned extensively between batches to limit cross contamination. Based on ingredients used in this product, we have indicated that it is casein-free and milk-free and appropriate for a GFCF and GFCFSF diet; however, the company does not claim this product to be dairy free due to potential for cross contamination with dairy used in the facility and packaged on the same equipment. Highly sensitive individuals should use their best judgment in determining if this product is appropriate for them. This product is farmed in the USA. Sorghum farming is considered more eco-friendly than corn farming as it requires 50% less agricultural water consumption.

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