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Baked Lentil Chips - Sea Salt 4.5 oz.

Mediterranean Snack Food

Why It's Great

Healthy chip alternative

Made in a dedicated allergen-free facility

Only 110 calories per serving

Great source of dietary fiber & protein

Price $3.69

Ingredients

Bean flour blend (lentil and garbanzo beans), potato and/or pea starch, potato fiber, high oleic sunflower oil, sea salt, potassium chloride

Certifications

  • Gluten free gfco gig
  • Kosher oud
  • Non gmo project verified
Discover Baked Lentil Chips, a delicious, heart-healthy alternative to ordinary chips. Inspired by the balanced lifestyle of the Mediterranean region, this all-natural, gluten-free snack is made from high-protien, nutritious lentils, garbanzo, and adzuki beans. Baked Lentil Chips are ideal for sophisticated entertaining or simply adventurous snacking with your favorite dips and spreads or straight from the bag!
Based on ingredients used in this product and information provided by the vendor, this product meets the following criteria. Please see Manufacturing Facility Information and Special Comments to better determine potential for cross contamination.
  • casein free
  • corn free
  • egg free
  • fish free
  • gluten free
  • milk free
  • peanut free
  • rice free
  • sesame free
  • shellfish free
  • soy free
  • sulfite free
  • wheat free
  • yeast free
  • tree nut free
  • peanut free facility
  • tree nut free facility

Manufacturing Facility Information

Manufactured in an allergen-free facility: free of egg, fish, peanut, shellfish, tree nut and wheat. Facility also manufactures products which contain milk and soy.

Made in the USA. Gluten tests to below 10 ppm (ideal for celiacs and those with gluten intolerance/sensitivity).

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