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Maple Bliss Cookies - 1.25 oz.


Why It's Great

Made in a GF & nut-free facility

Certfied non-GMO & Vegan

Only 9 grams of sugar

Convenient snack size

Price $1.49


Dr. Lucy's flour blend (gluten-free oat flour, garbanzo flour, potato starch, tapioca, sorghum and fava flours), organic cane sugar, gluten-free oat flakes, organic soy milk, organic molasses, palm oil, canola oil, olive oil, filtered water, citric acid and flavoring from non-GMO corn, crushed organic soy beans, sunflower lecithin, non-dairy lactic acid, beta-carotene, baking powder, sodium bicarbonate, organic vanilla extract, salt, xanthan gum, calcium carbonate, annatto, organic maple syrup, cellulose gum


  • Gluten free gfco gig
  • Kosher star k
  • Non gmo project verified
  • Vegan certified vegan
These are crispy, crunchy, delicate, Maple Bliss. You'll think organic maple syrup dripped right from the tree into our batter. Not too sweet. Just right! Our friends up north say these cookies are "simply amazing".
Based on ingredients used in this product and information provided by the vendor, this product meets the following criteria. Please see Manufacturing Facility Information and Special Comments to better determine potential for cross contamination.
  • casein free
  • egg free
  • fish free
  • gluten free
  • milk free
  • peanut free
  • rice free
  • sesame free
  • shellfish free
  • sulfite free
  • wheat free
  • yeast free
  • tree nut free
  • peanut free facility
  • tree nut free facility

Manufacturing Facility Information

Manufactured in a dedicated allergen-free facility: free of gluten, milk, eggs, peanuts and tree nuts.

Made in the USA. Gluten tests to below 10 ppm (ideal for celiacs and those with gluten intolerance/sensitivity). Citric acid and natural flavoring are produced from non-GMO corn.

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